Stay Warm and Drink Well with these luscious reds you are sure to love
4.1 bottle rating average
Stay Warm Drink Well Selection
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Beyond the Labels
Absolutely charming Aussie (and Spanish) reds ready to treat your tastebuds and keep you toasty all through winter! Featuring McLaren Vale Merlot, top South Australian Cabernet, cracking Langhorne Creek Shiraz, and more!
The Regional Collection range from Zilzie aims to showcase the varieties that excel in their respective regions, and this Malbec is a true Langhorne Creek expression. It’s a vibrant and youthful red with delicious dark cherries, blackberries and violets, with delicate tannis and lingering spicy oak finish – it’s stunning. “Perky acidity is the driver although the tang and zest of the fruit starts to pull its weight mid-way. Wafts of blue and red berries, violets and a smidge of dark chocolate infused with mint. It’s really refreshing and while on the leaner side, it’s best in its youth... 90pts” (Halliday).
So what's the Catch 22? You can't be a winemaker until you get experience, but you can't get experience until you make wine! Catch 22 is a winery owned and run by an established and highly acclaimed winemaker who teaches fledgling winemakers how to make quality wines. This is a succulent blend full of luscious dark fruit, with a hint of spice, eucalypt and smooth tannins.
For nearly five centuries, the winemaking ancestors of those living and working in the Campo de Borja region sought refuge for their wines in ‘La Cueva’. It was a sanctuary carved into the very mountain itself, a place for them to protect their wines from the searing heat of the Spanish midday sun. Today, the cave provides the perfect cellar for the oak barrels in which the La Cueva Garnacha is aged. Bright cranberry, raspberry, and red plum unite in a juicy combination of flavours and aromas that entice the senses. Subtle black pepper and herbaceous earthy notes give it a savoury groundedness and makes for a fantastic food wine. Salud!
Peter Lehmann was known as the ‘Baron of the Barossa’ and he helped put the area on the international wine map with his barn-storming Shiraz. He was also the son of a Lutheran Pastor, hence the name. James Halliday famously said <i>“It’s not often a person becomes a legend in their own lifetime”</i>, thanks to Peter’s significant contribution to Australian wine as a whole. Here, expect classic inky black colour with generous lashings of peppery dark plum, juicy morello cherry and chocolate with hints of mint. A delicious match for venison steaks and peppercorn sauce.
If you love the big rich wines from bestselling The Black Pig label, then don't miss their latest 16 Little Black Pigs offering - a luscious South Australian Cabernet showing all the intensity that you know and love. Get ready for billowing black fruit, cedary oak and grippy tannins on a long, intense finish. It's waiting for sizzling barbecue.