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This luscious Gold-medal winner is made by the talented John Quarisa, who has enjoyed a <i> “distinguished career as a winemaker spanning over 20 years” </i> (Halliday). John likes his wines to express big personality and juicy fruit and value for money – he’s certainly achieved that here! Ripe and round blackberries conspire with flavours of plum and cinnamon spice. On the palate, rich red berries and brewed coffee make for a very appealing wine.