Name: Jumbo 15-bottle Mystery Mix including Aussie FIZZ
Brand: Laithwaites Wine
SKU: A14554
Price: 224.85 NZD

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LW Dark Blue

Our always hugely popular Mystery Mixes are back – with a sparkling twist. Enjoy 15 Mystery reds & whites – Gold medallists, bestsellers included – PLUS fine Aussie fizz in every case!

Our always hugely popular Mystery Mixes are back – with a sparkling twist. Today’s deal is very simple. 15 bottles of mystery reds & whites  – Gold medallists, bestsellers included – all drinking perfectly right now PLUS a cracking bottle of fine Aussie fizz in every single case guaranteed – and for a jaw-dropping $14.99 a bottle. Act fast. Order now. And enjoy.

Jumbo 15-bottle Mystery Mix including Aussie FIZZ

Gilbert & Gaillard International Competition

Good quality,  smooth and has body and character

This fruit-first Cabernet Sauvignon is an everyday staple for many red lovers and shows how the variety thrives in Chile. Ripe and juicy, with mouthfuls of ripe cassis, the Don’s Double Gold Cabernet is not only irresistible, but great value too!

Here’s a lip-smacking example of superb value Chilean Cabernet at its best. It’s from the Luis Felipe Edwards estate, an impressive, well-managed winery located on the upper slopes of the Colchagua Valley. A canny businessman, Luis Felipe Edwards Snr made money in the construction industry, then followed his dream and created his own wine estate, starting in the 1970s with 60 hectares of 70-year-old vines. Today, the estate remains very much family-run, and is highly successful, having been named ‘Chilean Winery of the Year’ four times. Behind the grand façade of an old colonial house is a state-of-the-art winery, complete with a luxurious barrel cellar. Enjoy this classic Chilean Cabernet with veggie shepherd’s pie, sausages or lamb kebabs.

Don Cayetano Cabernet Sauvignon

Relish the deep and ripe black fruit flavour and peppery spice. Black grape varieties are particularly popular in South Australia, bathing in the Aussie sun ensuring optimal ripeness. No more so than Shiraz.

Black grape varieties are particularly popular in South Australia, bathing in the Australian sun ensuring optimal ripeness. No more so than Shiraz – the most planted grape in the area. Deep and ripe in black fruit flavour, distinctive in its peppery spice qualities and with a long, moreish finish that will have you coming back for more. With blackberry, plum and fragrant spice, the Steeple Block Shiraz is made for sipping with fine fare like fillet steak or slow-cooked lamb shanks.

Steeple Block Shiraz

The McPherson team sure know how to produce Aussie Chardonnay with just the right balance of juicy freshness and ripe fruit. Just like its sister Full Fifteen red, this white is a winner. Fresh and peachy with bright lemony zip – a classic.

Andrew McPherson grew up in the world of wine and went on to work for some top names in Australia before setting up his own independent winery. McPherson Wines have cemented themselves a reputation for quality, efficiency and innovation. For a top twenty Aussie winery, they certainly fly under the radar, but that's the way they like it. It allows winemaker Jo Nash and her team to focus on what really matters – making sophisticated wines like The Full Fifteen Chardonnay. It tastes just as good as (if not better) than many Chardonnays twice the price. A small amount of fermentation in oak has lent The Full Fifteen Chardonnay lovely toasty nuances, a nutty complexity and a soft creamy character. Enjoy it with creamy chicken and a side of charred broccolini.

McPherson's The Full Fifteen Chardonnay

Fragrant cassis, ripe plum with hints of mint and subtle cedar oak aromas, followed by rich black fruit, sweet plum and fine grain tannins across the palate. A soft generous wine which pairs perfectly with duck or rabbit.

After enjoying a “distinguished career as a winemaker spanning over 20 years, working for some of Australia’s largest wineries” (Halliday), John Quarisa is making his own wines – his own way. The result? Mile upon mile of excellent wines that continue to win Gold! Fragrant cassis, ripe plum with hints of mint and subtle cedar oak aromas, followed by rich black fruit, sweet plum and fine grain tannins across the palate. A soft generous wine which pairs perfectly with duck or rabbit. This wine has the flavour, structure and balance to be enjoyed now or offers added satisfaction from further cellaring. “Delightfully ripe and immediately appealing, the wine shows dark berry, vanilla, hazelnut and warm spice aromas on the nose, followed by a silky palate offering succulent fruit flavours with rounded texture and supple tannins, offering excellent drinking... 91pts" (Sam Kim, Wine Orbit).

30 Mile Cabernet Sauvignon

Inky Petit Verdot blended with spicy Shiraz creates a lavish red with layers of dense black fruit and a rich helping of smoky spice.

You don’t often see Bordeaux’s inky Petit Verdot blended with spicy Shiraz. But in Australia there are no such rules, so winemakers are free to blend them. The result? Gorgeous layers of dense black fruit with a rich helping of smoky spice. This is a beautiful wine that, as the label says, “tip toes and tapdances over your taste buds”. Very popular – and Gold-winning.

Boscwood Petit Verdot Shiraz

'Catador' means 'taster' in Spanish, and this new label brings you the best from the tasting travels of our wayfaring catador.

The term ‘Wayfaring’ means ‘to travel’, while ‘Catador’ means ‘taster’ in Spanish. Bring these together and you get a rough definition of what our roving wine buyers do each vintage – discover the best wines from the best regions to bring you a stunning final product. This eye-catching label depicts South Australia’s state flower: Sturt’s Desert Pea. This is a fresh, lip-smacking Viognier from prime South Australian vinetyard sites.

Way & Cat Viognier

Chill and share this tasty Sauvignon Blanc with lucky friends. Easy drinking indeed.

Feeling like sipping something cool and stylishly fruit-driven? Chill and share this tasty Sauvignon Blanc with lucky friends. Easy drinking indeed.


Greedy Bird South Australia Sauvignon Blanc

Johnny Q’s wines are beloved by our customers for their character, expression and fantastic value for money. This delightful sparkling makes a fine addition to the hugely popular Enchanted Tree range – try it for yourself!

In the capable hands of award-winning winemaker John Quarisa, South Australian Semillon grapes are transformed into this delightful sparkling. Crisp and refreshing with a fine bead and persistent mousse, enjoy bright lemon citrus aromas and generous citrus fruit flavours enhanced with creamy, mouth-filling notes. Hugely satisfying, it’s no secret as to why Johnny Q’s wines are so well loved.

Enchanted Tree Sparkling Brut

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